Editor(s):
(1) Dr. Mohammad Reza Naroui Rad, Sistan Agricultural and Natural Resources Research and Education Center, Iran.
Reviewers:
(1) Barlin Orlando Olivares, University of Cordoba, Spain.
(2) S. Susikaran, Tamil Nadu Agricultural University, India.
Additional Reviewers:
(1) Francisco Diniz, Portugal.
(2) Safiul Islam Afrad, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh.
(3) Mirzakhodjaev Bakhtiyar Anvarovich, Scientific Research Institute of Sericulture, Uzbekistan.
(4) Ssemugenze Brian, University of Debrecen, Uganda.
Additional Reviewers: (Comments received after deadline)
(1) Abdullah Hassn Mohammed, Tikrit University, Iraq.
(2) S. Susikaran, Tamil Nadu Agricultural University, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.6/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Barlin Orlando Olivares, Spain) | File 1 | File 2
Stage 2 | Peer review report_2 (S. Susikaran, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA