Editor(s):
(1) Dr. Golubkina Nadezhda Alexandrovna, Agrochemical Research Center, Federal Scientific Center of Vegetable Production, Russia.
Reviewers:
(1) James Majamanda, Domasi College of Education, University of Malawi, Malawi.
(2) A.K.M. Kanak Pervez, University of Rajshahi, Bangladesh.
Additional Reviewers:
(1) Rajesh Kr. Bishnoi, Dr. Rajendra Prasad Central Agricultural University, India.
(2) Ranjan Kumar Biswas, “School of Agriculture” of Seacom Skills University, India.
(3) Sunita Devi, Bhagat Phool Singh Mahila Viswavidyalaya, India.
(4) Willames de Albuquerque Soares, University of Pernambuco, Brazil.
Additional Reviewers: (Comments received after deadline)
(1) Ahmed Awad Talb Altalb, University Of Mosul, Iraq.
(2) Geeta Singh, JNKVV Jabalpur, India.
(3) Heba Essam El-Dein Aly Salama, Agricultural Extension & Rural Development Research Institute (AERDRI), Agricultural Research Center (ARC), Egypt.
(4) S. R .Padma, Tamil Nadu Agricultural University, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (James Majamanda, Malawiy) | File 1 | File 2
Stage 2 | Peer Review Report_2 (A.K.M. Kanak Pervez, Bangladesh) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA