Editor(s):
(1) Dr. Khalfa Ali, Associate Professor, University of Ain Temouchent, Algeria.
Reviewers:
(1) Theeranat Suwanaruang, Kalasin University, Thailand.
(2) Dumpapenchala Vijayreddy, Indian Agricultural Research Institute, Indian Institute of Horticultural Research, India.
Additional Reviewers:
(1) Farshid Talat, AREEO, Iran.
(2) Sanchit Thakur, Shoolini University, India.
(3) Suravoot Yooyongwech, Mahidol University, Thailand.
Additional Reviewers: (Comments received after deadline)
(1) Cocan Ileana, University of Life Sciences “King Mihai I ” from Timisoara, Romania.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.75/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Theeranat Suwanaruang, Thailand) | File 1 | NA
Stage 2 | Peer Review Report_2 (Dumpapenchala Vijayreddy, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA