Editor(s):
(1) Dr. Anthony R. Lupo, Professor, University of Missouri, Columbia, USA.
Reviewers:
(1) Pablo Huerta Fernández, La Molina National Agrarian University, Perú.
(2) Bashir Barau, Federal College of Agricultural Produce Technology, Nigeria.
(3) K. Kalaivanan, Arignar Anna Govt. Arts College, Thiruvalluvar University, India.
Additional Reviewers:
(1) Juan Diego García Paredes, Universidad Autónoma de Nayarit, México.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.83/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Pablo Huerta Fernández, Perú) | File 1 | NA
Stage 2 | Peer review report_2 (Bashir Barau, Nigeria) | File 1 | File 2
Stage 2 | Peer review report_3 (K. Kalaivanan, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA