Editor(s):
(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.
Reviewers:
(1) James Burke, University of Arkansas, United States of America.
(2) Jocelio dos Santos Araujo, Federal University of Maranhão, Brazil.
Additional Reviewers:
(1) Giovanni Guimarães Landa, Centro Universitário de Caratinga – UNEC, Campus de Nanuque (MG), Brazil.
(2) P. Basuchaudhuri, Indian Council of Argicultural Research, India.
(3) Willames De Albuquerque Soares, University of Pernambuco, Brasil.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (James Burke, United States of America) | File 1 | NA
Stage 2 | Peer review report_2 (Jocelio dos Santos Araujo, Brazil) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA