Peer Review History: Effects and Cost-Benefit of Low and High Protein Levels in Snail Diets with Constant Levels of Energy and Calcium

Editor(s):

(1) Dr. Nebi Bilir, Professor, Isparta University of Applied Sciences, Turkey.

Reviewers:

(1) Gayatriben Bhagavandas Patel, Shree Maneklal M patel Institute of Science and Research, India.

(2) P. Subavathy, St. Mary’s College, India.

(3) Hadi Hamli, Universiti Putra Malaysia, Malaysia.

Additional Reviewers:

(1) Dunia Bahel Gadaan Al-Ghanimy, Al-Qadisiyah University, Iraq.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Gayatriben Bhagavandas Patel, India) | File 1 | File 2


Stage 2 | Peer review report_2 (P. Subavathy, India) | File 1 | NA


Stage 2 | Peer review report_3 (Hadi Hamli, Malaysia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.