Editor(s):
(1) Dr. Iram Liaqat, Associate Professor, Government College University, Lahore, Pakistan.
Reviewers:
(1) Iqra Naeem, Institute of Food Science and Nutrition, Bahauddin Zakariya University, Pakistan.
(2) Ahouansou Roger Houechene, University of Abomey Calavi, Benin.
Additional Reviewers:
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Iqra Naeem, Pakistan) | File 1 | NA
Stage 2 | Peer review report_2 (Ahouansou Roger Houechene, Benin) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA