Editor(s):
(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.
Reviewers:
(1) Partha Pratim Behera, Assam Agriculture University, India.
(2) Kou Hayakawa, Japan.
Additional Reviewers:
(1) Annelise Aila Gomes Lobo, University of Sao Paulo, Brazil.
(2) Julio Alfonso Chia Wong, Universidad Nacional Agraria de la Selva, Perú.
(3) Marwan Noori Ramadhan, College of Agriculture, University of Basrah, Iraq.
Additional Reviewers: (Comments received after deadline)
(1) Nisha Rana, Swami Vivekanand Subharti University, India.
(2) Girish C. Kamble, SRRL Science College, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Partha Pratim Behera, India) | File 1 | File 2
Stage 2 | Peer review report_2 (Kou Hayakawa, Japan) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA