Editor(s):

(1) Dr. Ramesh Gurunathan, Sunway Medical Center, Malaysia.

Reviewers:

(1) Ashish Dhakal, Dhulikhel Hospital, Kathmandu University, Nepal.

(2) Bushra Jasim Mohammed, Institute of Genetic Engineering and Biotechnology for Postgraduate Studies, University of Baghdad, Iraq.

(3) Attapon Cheepsattayakorn, Western University, Thailand.

Additional Reviewers:

(1) Edy Parwanto, Universitas Trisakti, Indonesia.

(2) Ashraf ALakkad, Madinat Zayed Hospital, United Arab Emirates.

(3) Micheal Vincent Abiodun, Federal Polytechnic, Nigeria.

(4) Reena R, Rajarajeswari Medical College and Hospital, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ashish Dhakal, Nepal) | File 1 | NA

Stage 2 | Peer review report_2 (Bushra Jasim Mohammed, Iraq) | File 1 | NA

Stage 2 | Peer review report_3 (Attapon Cheepsattayakorn, Thailand) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, New York, USA.

Reviewers:

(1) Sharada Patil, Savitribai Phule Pune University, India.

(2) Uma Dutta, Cotton University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.9/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Sharada Patil, India) | File 1 | NA

Stage 2 | Peer review report_2 (Uma Dutta, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Abhiram Dash, Assistant Professor, College of Agriculture, Bhubaneswar (OUAT), Odisha, India.

Reviewers:

(1) Mahendra Singh, Bihar Agricultural University, India.

(2) Alyaa Jabbar Hamid, Al-Furat Al-Awsat Technical University, Iraq.

Additional Reviewers:

(1) Ahmed El-Sayed Ismail, National Research Center, Egypt.

(2) Busari Toyin Isiaka, Nigeria.

(3) Carmine Boniello, University of Salerno, Italy.

(4) José Nildo Tabosa, IPA, Brazil.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Mahendra Singh, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Alyaa Jabbar Hamid, Iraq) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Daniele De Wrachien, Retired Professor, State University of Milan, Italy.

Reviewers:

(1) Aparna Gunjal, Dr. D. Y. Patil, Arts, Commerce & Science College, India.

(2) Hanaa  A. Abokoura, Soils, Water and Environment Research Institute, Agricultural Research Center, Egypt.

Additional Reviewers:

(1) Clement Gyeabour Kyere, Seventh-Day Adventist College of Education, Ghana.

(2) Ir. Cut Nur Ichsan M.P, Universitas Syiah Kuala, Indonesia.

(3) Nguyen Quang Thinh, Field Crops Research Institute, Vietnam.

(4) Subhamoy Sikder, Uttar Banga Krishi Viswavidyalaya, India..

Additional Reviewers: (Comments received after deadline)

(1) Waheed Ullah Khan, University of The Punjab, Pakistan.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Aparna Gunjal, India) | File 1 | NA

Stage 2 | Peer review report_2 (Hanaa A. Abokoura, Egypt) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fang Xiang, Visiting Professor, International Business School, University of International and Business Economics, China.

Reviewers:

(1) NI Nyoman Ayu Suryandari, Universitas Mahasarawasti Denpasar, Indonesia.

(2) Suresha B, School of Business and Management, CHRIST, India.

Additional Reviewers:

(1) Stephen Ayoade Fadare, Mindanao State University (Main) Marawi, Philippines.

(2) Hedi Baazaoui, University of Kairouan, Tunisia.

Additional Reviewers: (Comments received after deadline)

(1) S. Kalaiselvi, Vellalar College for Women, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (NI Nyoman Ayu Suryandari, Indonesia) | File 1 | NA

Stage 2 | Peer review report_2 (Suresha B, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Ana Sofia Pedrosa Gomes dos Santos, Assistant Professor, UIDEF, Instituto da Educação, Universidade de Lisboa, Portugal.

Reviewers:

(1) M. Murali, Medi-Caps University, India.

(2) Fexter Katungwe, Malawi.

(3) Nuradibah Mokhtar, Universiti Putra Malaysia, Malaysia.

Additional Reviewers:

(1) Jesus Enrique Reyes Acevedo, Universidad Nacional Autonoma De Alto Amazonas, Peru.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.16/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (M. Murali, India) | File 1 | NA

Stage 2 | Peer review report_2 (Fexter Katungwe, Malawi) | File 1 | NA

Stage 2 | Peer review report_3 (Nuradibah Mokhtar, Malaysia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Fatemeh Nejatzadeh, Islamic Azad University, Iran.

Reviewers:

(1) Vipin Kumar Sharma, Gurukul Kangri University, India.

(2) Deepak K B, Vivekananda College of Engineering & Technology, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

(1) Ban Taha Mohammed, University of Kerbala, Iraq.

(2) Dian Hasni, University Syiah Kuala, Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Vipin Kumar Sharma, India) | File 1 | NA

Stage 2 | Peer review report_2 (Deepak K B, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Ahmed Bdour, Professor, The Hashemite University, Jordan.

Reviewers:

(1) Chandra Bhal Singh, Indian Institute of Technology (BHU), India.

(2) Agbetuyi Ayoade Felix, Covenant University, Nigeria.

Additional Reviewers:

(1) Aiat Hussein Elfoly Hegazy, National Research Centre, Egypt.

(2) Dhanaji Kale, India.

(3) D. Vanitha, Sri Chandrasekharendra Saraswathi Viswa Mahavidyalaya (SCSVMV) Deemed to be University, India.

(4) Yolande Ketchanji, University of Rome Tor Vergata, Italy.

Additional Reviewers: (Comments received after deadline)

(1) A. Sivakumar, Anna University, India.

(2) Izete Zanesco, Pontifical Catholic University of Rio Grande do Sul, Brazil.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Chandra Bhal Singh, India) | File 1 | NA

Stage 2 | Peer review report_2 (Agbetuyi Ayoade Felix, Nigeria) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Ana Claudia Correia Coelho, University of Trás-os-Montes and Alto Douro, Portugal.

Reviewers:

(1) Tripti Malik, Dolphin PG Institute of Biomedical & Natural Sciences, India.

(2) Kirankumar Hullatti, Sarojini College of Pharmacy, India.

Additional Reviewers:

(1) R.Kavitha, SRM College of Pharmacy, SRM Institute of Science and Technology, India.

(2) Nidhal Mohammed Salih AL-Janabi, University of Baghdad, Iraq.

Additional Reviewers: (Comments received after deadline)

(1) Uzal Umar, Abubabkar Tafawa Balewa University, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Tripti Malik, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Kirankumar Hullatti, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Darko Nozic, Professor, Military Medical Academy, General hospital Acibadem Belmedic, Belgrade, Serbia.

Reviewers:

(1) Kallol Kumar Bhattacharyya, Utah State University, United States of America.

(2) Luana de Oliveira Hernandes, Brazil.

Additional Reviewers:

(1) Luca Cuffaro, University of Milan Bicocca, Italy.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Kallol Kumar Bhattacharyya, United States of America) | File 1 | NA

Stage 2 | Peer review report_2 (Luana de Oliveira Hernandes, Brazil) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA