Editor(s):

(1) Dr. Maria-Dolores Guillamon, Associate Professor, University of Murcia, Spain.

Reviewers:

(1) Tan Fung Ivan Chan, Barry University, USA.

(2) Albina Amin, Bangladesh University of Professionals, Bangladesh.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Tan Fung Ivan Chan, USA) | File 1 | File 2

Stage 2 | Peer review report_2 (Albina Amin, Bangladesh) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Francisco Cruz-Sosa, Professor, Metropolitan Autonomous University Iztapalapa Campus, Av. San Rafael Atlixco 186 México City 09340, México.

Reviewers:

(1) Aymn Yaseen Sharaf Zeebaree, College of Health and Medical Techniques, Duhok Polytechnic University, Iraq.

(2) Perli Monisha, Dr YSR Horticultural University, India.

Additional Reviewers:

(1) Madhu Toshniwal, Govt. Women Engineering College, India.

(2) P. Anbusrinivasan, Annamalai University,India.

(3) Guenaia Abdelkader, Tahri Mohammed –Béchar, Algeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Aymn Yaseen Sharaf Zeebaree, Iraq) | File 1 | NA

Stage 2 | Peer review report_2 (Perli Monisha, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Mirjana Bulatovic-Danilovich, Associate Professor, West Virginia University, USA.

Reviewers:

(1) Nazeerudin, Bangalore University, India.

(2) Arpita Sharma Kandpal, GBPUA&T, India.

(3) Prafullakumar Vasantrao Patil, College of Veterinary and Animal Sciences, MAFSU, India.

Additional Reviewers:

(1) Arindam Ghosh, Sister Nivedita University, India.

(2) Bashir Adeboye Akinola, Nigeria.

(3) Bett K. Jotham, African Institute of Research and Development, Kenya.

(4) Ir. Ida Nur Istina, Indonesia.

(5) Makkies David Lengwati, South Africa.

(6) J.Vasanthakumar, Annamalai University, India.

(7) V.L.Madhuprasad, UAS.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Nazeerudin, India) | File 1 | NA

Stage 2 | Peer review report_2 (Arpita Sharma Kandpal, India) | File 1 | NA

Stage 2 | Peer review report_3 (Prafullakumar Vasantrao Patil, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | File 2

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

Editor(s):

(1) Dr. Villagomez Cortes Jose Alfredo Santiago, Professor, University of Veracruz, Mexico.

(2) Dr. Daniele De Wrachien, Retired Professor, The State University of Milan, Italy.

Reviewers:

(1) Jayanta Kumar Das, M.S. Swaminathan School of Agriculture, Centurion University of Technology and Management, India.

(2) Behrouz Kharabian, College of Aeronautics and Engineering, Kent State University, United States.

Additional Reviewers:

(1) Hermann Gruenwald, USA.

(2) Khaled Abdou Hassan Shaban, Soils, Water & Environment Research Institute – Agricultural Research Centre, Egypt.

(3) Prabowo Tjitropranoto, IPB University,Indonesia.

(4) Tatan Sukwika, Sahid University Jakarta,Indonesia.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.05/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Jayanta Kumar Das, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Behrouz Kharabian, United States) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Al-Kazafy Hassan Sabry, Professor, National Research Centre, Cairo, Egypt.

(2) Dr. Hon H. Ho, State University of New York, New York, USA.

Reviewers:

(1) Jajnaseni Rout, Ravenshaw University, India.

(2) Alyaa Jabbar Hamid, Al-Furat Al-Awsat Technical University, Iraq.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Jajnaseni Rout, India) | File 1 | NA

Stage 2 | Peer review report_2 (Alyaa Jabbar Hamid, Iraq) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, New York, USA.

Reviewers:

(1) Moreto Salla, Jean Lorougnon Guédé University, Côte d’Ivoire.

(2) Felicia Cheţan, Romania.

Additional Reviewers:

(1) Lalit M. Patil, Krishi Vigyan Kendra, India.

(2) Andrezza Mara Martins Gandini, Instituto Federal do Triângulo Mineiro, Brazil.

(3) Ary Susatyo Nugroho, PGRI Semarang University, Indonesia.

(4) Grzegorz Wałowski, Institute of Technology and Life Sciences, National Research Institute, Poland.

(5) Jomell M. Santiago, Nueva Ecija University of Science and Technology, Philippines.

(6) Shashi Prakash Vishwakarma, Bihar Agricultural University, India.

(7) Yashwant Singh, Government College, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Moreto Salla, Côte d’Ivoire) | File 1 | File 2

Stage 2 | Peer review report_2 (Felicia Cheţan, Romania) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Hon H. Ho, State University of New York, New York, USA.

(2) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.

Reviewers:

(1) Rahul Banerjee, ICAR-Indian Agricultural Statistics Research Institute, India.

(2) Raju Nellutla, Guru Nanak Institutions, India.

Additional Reviewers:

(1) Hassan Kamil Jassim, University of Thi-Qar,Iraq.

(2) Tarun Pradhan, Dinabandhu Andrews College, Affiliated With The University Of Calcutta, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Rahul Banerjee, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Raju Nellutla, India) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Comment_Editor_2_v1 | File 1 | NA

Editor(s):

(1) Prof. Daniele De Wrachien, State University of Milan, Italy.

Reviewers:

(1) Shukri I. Rekani, Iraq.

(2) Balwinder Kumar, GADVASU, India.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Shukri I. Rekani, Iraq) | File 1 | File 2

Stage 2 | Peer review report_2 (Balwinder Kumar, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Prof. Wen-Cheng Liu, National United University, Taiwan.

Reviewers:

(1) S Muhammad Romman, University of Chitral, Pakistan.

(2) K. Bhanu Rekha, PJTSAU, India.

(3) Iqtidar Hussain, Gomal University, Pakistan.

(4) Georges Mupala Muyayabantu, University of Mbujimayi, National Institute for the Study and Agronomic Research, Republic of Congo.

Additional Reviewers:

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (S Muhammad Romman, Pakistan) | File 1 | NA

Stage 2 | Peer review report_2 (K. Bhanu Rekha, India) | File 1 | File 2

Stage 2 | Peer review report_3 (Iqtidar Hussain, Pakistan) | File 1 | File 2

Stage 2 | Peer review report_4 (Georges Mupala Muyayabantu, Republic of Congo) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Editor(s):

(1) Dr. Ibrahim O. Farah, Professor, College of Science, Engineering and Technology, Mississippi, USA.

Reviewers:

(1) M. Palanivelrajan, Tamil Nadu Veterinary and Animal Sciences University, India.

(2) Prajakta Jadhav, Maharashtra Animal and Fishery Sciences University, India.

(3) Ashish Suresh Gadwe, Manoharbhai Patel College of Arts, Commerce and Science, India.

Additional Reviewers:

(1) Belayneh Ayechew, Arba Minch University, Ethiopia.

(2) Luis Manuel Guevara Chumacero, Universidad Autonoma Metropolitana, Mexico.

(3) Thommai Arockia Gaspar, Dmi St John The Baptist University, Republic of Malawi.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.33/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (M. Palanivelrajan, India) | File 1 | File 2

Stage 2 | Peer review report_2 (Prajakta Jadhav, India) | File 1 | NA

Stage 2 | Peer review report_3 (Ashish Suresh Gadwe, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA