Editor(s):
(1) Dr. Wang Guangjun, Pearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, China.
Reviewers:
(1) J. B. Kathiriya, Kamdhenu University, India.
(2) Raj Kumar Yogi, Indian Council of Agricultural Research, India.
(3) Philip Shallsuku, American University of Yola, Nigeria.
Additional Reviewers:
(1) Asim Faraz, Bahauddin Zakariya University, Pakistan.
(2) Bambang SAS, Panca Budi University, Indonesia.
(3) Farwa Nadeem, University of Agriculture, Pakistan.
(4) Jeff Lamptey, Universiti Malaysia Sarawak, Malaysia.
(5) Kristamtini, Assessment Institute for Agricultural Technology (AIAT), Indonesia.
(6) M. Nuri ÖNER, Çankırı Karatekin University, Turkey.
(7) Mushtaq Ahmad, The Neotia University, India.
(8) Rohit Kumar Verma, Bharti Vishwavidyalaya, India.
(9) Saikat Saha, Hooghly Krishi Vigyan Kendra, India.
(10) Sangeeta Bhattacharyya, ICAR-Central Citrus Research Institute, India.
(11) Sarhan Soliman, Pro. Dr. in Agricultural Economics Research Institute, Agricultural Research Center, Egypt.
(12) Yogesh Kumar Agarwal, Maharaja Agrasen Himalayan Garhwal University, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.66/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (J. B. Kathiriya, India) | File 1 | NA
Stage 2 | Peer review report_2 (Raj Kumar Yogi, India) | File 1 | File 2
Stage 2 | Peer review report_3 (Philip Shallsuku, Nigeria) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA