Peer Review History: Environmental Sustainability and Food Security of Traditional Agricultural Practices in India: A Review

Editor(s):

(1) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC), P.O. Banasthali Vidyapith, India.

Reviewers:

(1) Vithal R Karoshi, Lilongwe University of Agriculture and Natural Resources, Malawi.

(2) N. Samuel Babu, St. Joseph’s PG College, India.

(3) Ida Nur Istina, AIAT, Indonesia.

Additional Reviewers:

(1) Gyanaranjan Sahoo, Odisha University of Agriculture & Technology, India.

Additional Reviewers: (Comments received after deadline)

(1) Olarinre Abiola Adebunmi, Ladoke Akintola University of Technology, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.4/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Vithal R Karoshi, Malawi) | File 1 | File 2


Stage 2 | Peer review report_2 (N. Samuel Babu, India) | File 1 | NA


Stage 2 | Peer review report_3 (Ida Nur Istina, Indonesia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA