Peer Review History: Effect of Biocapsule and Nano Micronutrients on Growth, Quality and Yield of Lettuce (Lactuca sativa)


(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.


(1) Mario Omar Calla Salcedo, Federal University of Amapá, Brazil.

(2) Sameh Abdel-Moneim Mohamed Moussa, Horticulture Research Institute, Agriculture Research Center, Egypt.

Additional Reviewers:


Additional Reviewers: (Comments received after deadline)

(1) Ing. Ricardo Augusto Luna Murillo, Universidad tecnica de cotopaxi extensión la maná, Ecuador.

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Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Mario Omar Calla Salcedo, Brazil) | File 1 | NA

Stage 2 | Peer review report_2 (Sameh Abdel-Moneim Mohamed Moussa, Egypt) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA