Editor(s):

(1) Dr. Binayak Chakraborty, Assistant Professor (Fruit Science), Regional Research Station (Terai Zone), Uttar Banga Krishi Viswavidyalaya, Pundibari-736 165, Coochbehar, West Bengal, India.

Reviewers:

(1) S. Sambathkumar, Agricultural College and Research Institute, Tamil Nadu Agricultural University, India.

(2) Ntanbo Mbuya, University of Lubumbashi, DR Congo.

Additional Reviewers:

 

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

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Stage 1 | Original Manuscript | File 1 | NA

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Stage 2 | Peer review report_1 (S. Sambathkumar, India) | File 1 | File 2

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Stage 2 | Peer review report_2 (Ntanbo Mbuya, DR Congo) | File 1 | File 2

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Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

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Stage 3 | Comment_Editor_1_v1 | File 1 | NA

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Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

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