Peer Review History: Nutrient Digestibility and Blood Composition of Broiler Chickens Fed Diets Containing Biodegraded Sweet Orange (Citrus sinensis) Fruit Peel

Editor(s):

(1) Prof. Tunira Bhadauria, Lucknow University, India.

Reviewers:

(1) C. Valli, Tamil Nadu Veterinary and Animal Sciences University, India.

(2) Hamed Mohamed Gaafar, Animal Production Research Institute, Egypt.

(3) Ajay P. Raval, College of Veterinary Science & Animal Husbandry, Kamdhenu University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (C. Valli, India) | File 1 | File 2


Stage 2 | Peer review report_2 (Hamed Mohamed Gaafar, Egypt) | File 1 | File 2


Stage 2 | Peer review report_3 (Ajay P. Raval, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA