Editor(s):

(1) Dr. Iqtidar Hussain, Assistant Professor, Gomal University, Pakistan.

(2) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC), P.O. Banasthali Vidyapith, India.

Reviewers:

(1) Ihum, Temitope, Nigerian Stored Products Research Institute, Nigeria.

(2) María Gabriela Di Barbaro, National University of Catamarca, Argentina.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

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Stage 1 | Original Manuscript | File 1 | NA

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Stage 2 | Peer review report_1 (Ihum, Temitope, Nigeria) | File 1 | File 2

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Stage 2 | Peer review report_2 (María Gabriela Di Barbaro, Argentina) | File 1 | NA

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Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

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Stage 3 | Comment_Editor_1_v1 | File 1 | NA

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Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA

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Stage 3 | Journal_Change | File 1 | NA

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Stage 3 | Comment_Editor_2_v1 | File 1 | NA

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