Editor(s):

(1) Prof. Chun-Chien Kuo, National Taipei University of Business, Taiwan.

Reviewers:

(1) Ren-Fang Chao, College of Tourism and Hospitality, I-Shou University, Taiwan.

(2) Scolastica Twili Nzomo, Chuka University, Kenya.

Additional Reviewers:

 

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

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Stage 1 | Original Manuscript | File 1 | NA

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Stage 2 | Peer review report_1 (Ren-Fang Chao, Taiwan) | File 1 | NA

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Stage 2 | Peer review report_2 (Scolastica Twili Nzomo, Kenya) | File 1 | NA

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Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

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Stage 3 | Comment_Editor_1_v1 | File 1 | NA

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