Peer Review History: Biomolecular Characterization of Lactic Acid Bacteria (Lactobacilli and Cocci) Isolated from Nonnonkoumou, a Artisanal Milk Curd in Daloa, Côte D’ivoire

Editor(s):

(1) Dr. Iram Liaqat, Associate Professor, Government College University, Lahore, Pakistan.

Reviewers:

(1) Lokesh Tak, Rajasthan University of Veterinary and Animal Sciences, India.

(2) V. Usha, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 9.1/10

Average Peer review marks at publication stage: 9.5/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Lokesh Tak, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (V. Usha, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA