Peer Review History: Physiochemical Properties and Sensory Evaluation of Pineapple and Water Melon Juice Blends

Editor(s):

(1) Dr. Ghulam Khaliq, Associate Professor, Lasbela University of Agriculture, Water & Marine Sciences, Uthal, Pakistan.

Reviewers:

(1) Anthati Sreenivasulu, Nagarjuna Government College, India.

(2) Ujwala Ashokrao Jadhao, Government Ayurved College, India.

Additional Reviewers:

(1) Gunarathnage Upul Anuruddha Kumara, Gampaha Wickramarachchi University of Indigenous Medicine, Sri Lanka.

(2) Tushar G. Rukari, Yashwantrao Bhonsale College of Pharmacy, India.

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.55/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Anthati Sreenivasulu, India) | File 1 | NA


Stage 2 | Peer Review Report_2 (Ujwala Ashokrao Jadhao, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA