Peer Review History: Effect of Different Levels of Humic Acid and Salicylic Acid on Yield ParameterS and Yield of Cowpea (Vigna Unguiculata)

Editor(s):

(1) Dr. Fabio da Costa Henry, Associate Professor, Technology of Animal Products, State University of Northern of Rio de Janeiro, UENF, Brasil.

Reviewers:

(1) W U L Ambagaspitiya, Lincoln University, Sri Lanka.

(2) Sandeep Bhardwaj, CCS Haryana Agricultural University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (W U L Ambagaspitiya, Sri Lanka) | File 1 | NA


Stage 2 | Peer Review Report_2 (Sandeep Bhardwaj, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA