Editor(s):
(1) Dr. Natt Makul, Assistant Professor, Phranakhon Rajabhat University, Thailand.
Reviewers:
(1) Nabila Binti Sulaiman, International Islamic University, Malaysia.
(2) Nikita Wadhawan, College of Dairy and Food Technology, MPUAT, India.
Additional Reviewers:
(1) Ezeanya, Nnaemeka Charles, Federal University of Technology, Owerri, Nigeria.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer Review Report_1 (Nabila Binti Sulaiman, Malaysia) | File 1 | NA
Stage 2 | Peer Review Report_2 (Nikita Wadhawan, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA