Peer Review History: Evaluation of the Digestibility of Diets Containing Soy Okara in Clarias gariepinus (Burchell, 1822) Fries Raised in a Controlled Environment in Benin

Editor(s):

(1) Dr. Luis Enrique Ibarra Morales, Research Professor, State University of Sonora, Mexico.

(2) Dr. Pinar Oguzhan Yildiz, Assistant Professor, Ataturk University, Erzurum, Turkey.

Reviewers:

(1) Luidi Eric GuimarĂ£es Antunes, State University of Rio Grande do Sul, Brazil.

(2) Radu Daniela, Fish Culture Research and Development Station, Romania.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Luidi Eric GuimarĂ£es Antunes, Brazil) | File 1 | File 2


Stage 2 | Peer Review Report_2 (Radu Daniela, Romania) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA