Peer Review History: Effect of Different Levels of Integrated Nutrient Management in Mustard (Brassica juncea L.)

Editor(s):

(1) Dr. Fabio da Costa Henry, Associate Professor, Technology of Animal Products, State University of Northern of Rio de Janeiro, UENF, Brasil.

Reviewers:

(1) Sana-e-Mustafa, Rice Research Institute, Pakistan.

(2) A. K. Singh, Buhar Agricultural University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Sana-e-Mustafa, Pakistan) | File 1 | File 2


Stage 2 | Peer Review Report_2 (A. K. Singh, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA