Editor(s):
(1) Dr. Gadang Priyotomo, Research Center for Metallurgy and Material, Indonesian Institute of Sciences, Indonesia.
Reviewers:
(1) Sudha Sahay, India.
(2) Mini C, Kerala Agricultural University, India.
Additional Reviewers:
(1) Anna Szosland-Fałtyn, Institute of Agriculture and Food Biotechnology, Poland.
(2) Azman Bin Ma’amor, Universiti Malaya, Malaysia.
(3) Chis Timur, Ovidius Unicersity Constanta, Romania.
(4) Kirti Pawar, India.
(5) Merkuria Karyantina, Slamet Riyadi University, Indonesia.
(6) Muneer, University of Mysore, Yemen.
(7) Neha Sharma, Amity University Uttar Pradesh, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.5/10
Average Peer review marks at publication stage: 8.5/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Sudha Sahay, India) | File 1 | File 2
Stage 2 | Peer review report_2 (Mini C, India) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA