Peer Review History: Assessment of In vitro Antioxidant Potential of the Polyphenols and the Sulphated Polysaccharides fractions of Ulva lactuca and Turbinaria ornata

Editor(s):

(1) Dr. Paola Angelini, University of Perugia, Perugia, Italy.

Reviewers:

(1) Abhinav Manish, Soban Singh Jeena Government Institute of Medical Sciences & Research, India.

(2) Tatik Khusniati, National Research and Innovation Agency (BRIN), Indonesia.

Additional Reviewers:

(1) Abdullatif Azab, Israel.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Abhinav Manish, India) | File 1 | NA


Stage 2 | Peer review report_2 (Tatik Khusniati, Indonesia) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA