Peer Review History: Heat Treated African Kudzu (Pueraria phaseoloides, roxb.benth.) Flour Influenced Lipid Peroxidation, Liver Enzymes and Organ Histology of Wistar Rats

Editor(s):

(1) Dr. Vijayakhader, Professor, Acharya N. G. Ranga agricultural University, India.

Reviewers:

(1) Ashwath Kumar K, CSIR-Central Food Technological Research Institute, India.

(2) Gamal  Saad   El-Hadidy, Agriculture Research Center, Egypt.

Additional Reviewers:

(1) Jaya Vejayan, Universiti Malaysia Pahang, Malaysia.

(2) Arpita Chatterjee, University of Nebraska Medical Center, USA.

(3) Asmaa Ahmed Salem, Agricultural Research Center (ARC), Egypt.

(4) G. Prasanna, Sengamala Thayaar Educational Trust Women’s College (Autonomous), India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Ashwath Kumar K, India) | File 1 | NA


Stage 2 | Peer review report_2 (Gamal Saad El-Hadidy, Egypt) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA