Peer Review History: Heat Treated African Kudzu (Pueraria phaseoloides, roxb.benth.) Flour Influenced Lipid Peroxidation, Liver Enzymes and Organ Histology of Wistar Rats

Editor(s):

(1) Dr. Vijayakhader, Professor, Acharya N. G. Ranga agricultural University, India.

Reviewers:

(1) Ashwath Kumar K, CSIR-Central Food Technological Research Institute, India.

(2) Gamal  Saad   El-Hadidy, Agriculture Research Center, Egypt.

Additional Reviewers:

 

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Ashwath Kumar K, India) | File 1 | NA


Stage 2 | Peer review report_2 (Gamal Saad El-Hadidy, Egypt) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA