Peer Review History: Essential Oil Composition and Antibacterial Activity of Juniperus oxycedrus ssp. macrocarpa (S. et Sm.) BalI. Growing in Oum El Bouaghi (Semi- arid area), Algeria

Editor(s):

(1) Dr. Jongwha Chang, Texas Woman’s University, College of Business, USA.

Reviewers:

(1) Hamza Saghrouchni, Institute of Natural and Applied Sciences, Çukurova University, Turkey.

(2) Peter Ongwae, Kenya.

Additional Reviewers:

 

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Specific Comment:

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Hamza Saghrouchni, Turkey) | File 1 | NA


Stage 2 | Peer review report_2 (Peter Ongwae, Kenya) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA