Peer Review History: The Effect of Giving Various Natural Sources of ß-Carotene to Increased Color Intensity on the Oranda Goldfish (Carassius auratus)

Editor(s):

(1) Dr. Emmanuel Tetteh-Doku Mensah, Research Scientist, CSIR-Water Research Institute Aquaculture Research and Development Centre, Ghana.

(2) Dr. Pinar Oguzhan Yildiz, Assistant Professor, Ataturk University, Erzurum, Turkey.

(3) Dr. Luis Enrique Ibarra Morales, Research Professor, State University of Sonora, Mexico.

Reviewers:

(1) Shaiful Azuar Mohamad, Malaysia.

(2) Goualie G. Bernadette, University of Felix Houphouët-Boigny, Côte D’ivoire.

Additional Reviewers:

(1) Bambang Eko Turisno, Universitas Diponegoro, Indonesia.

(2) Prayogi Sunu, Indonesia.

(3) Rufus Ogbuka Chime, Nigeria.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Shaiful Azuar Mohamad, Malaysia) | File 1 | NA


Stage 2 | Peer review report_2 (Goualie G. Bernadette, Côte D’ivoire) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Stage 3 | Comment_Editor_3_v1 | File 1 | NA


Stage 3 | Revised_MS_v3_and_Feedback_v3 | File 1 | NA