Peer Review History: Microbial Spoilers of Orange Fruits from Various Markets in Owerri, Nigeria


(1) Dr. Surapong Pinitglang, Assistant Professor, Dean, School of Science and Technology, University of the Thai Chamber of Commerce, Thailand.


(1) A. Ranganadha Reddy, VFSTR, India.

(2) Mubashir Zafar, Ziahadan University, Pakistan.

(3) Nada Basheir Ali Akaree, University Putra Malaysia, Malaysia.

Additional Reviewers:

(1) Vishal Chhetri, Royal Centre for Disease Control, Bhutan.

(2) Marbe Alexandra Cardona Arengas, Corporación Universitaria Lasallista, Colombia.

(3) Andrea Matilde Tanevitch, National University of La Plata, Argentina.

(4) Daniela Stoin, Banat’s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania” from Timisoara, Romania.

(5) Goualie G.  Bernadette, Universite Felix Houphouët-Boigny, Côte d’ivoire.

(6) Hamdy Abd El-Gawaad Shaaban, National Research Center, Egypt.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.66/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (A. Ranganadha Reddy, India) | File 1 | NA

Stage 2 | Peer review report_2 (Mubashir Zafar, Pakistan) | File 1 | NA

Stage 2 | Peer review report_3 (Nada Basheir Ali Akaree, Malaysia) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA