Editor(s):

(1) Dr. Muhammad Shehzad, Associate Professor, The University of Poonch Rawalakot AJK, Pakistan.

Reviewers:

(1) R .P. Soundararajan, Tamil Nadu Agricultural University, India.

(2) D. M. Damasia, College of Agriculture, Navsari Agricultural University, India.

Additional Reviewers:

(1) Muhammad Tahir Akram, PMAS Arid Agriculture University Rawalpindi, Pakistan.

(2) Thirupathi Koila, Kakatiya University, India.

(3) TIA Vama Etienne, Côte d’Ivoire.

Additional Reviewers: (Comments received after deadline)

(1) KS Behera, ICAR-National Rice Research Institute, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

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Stage 1 | Original Manuscript | File 1 | NA

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Stage 2 | Peer review report_1 (R .P. Soundararajan, India) | File 1 | NA

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Stage 2 | Peer review report_2 (D. M. Damasia, India) | File 1 | File 2

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Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

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Stage 3 | Comment_Editor_1_v1 | File 1 | NA

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