Peer Review History: Influence of Different Levels of NAA and 2, 4, 5-T on Fruit Drop, Fruiting, Fruit Retention, Growth and Yield of Indian Ber (Zizyphus mauritiana Lamk.)

Editor(s):

(1) Dr. Francisco Cruz-Sosa, Metropolitan Autonomous University Iztapalapa Campus, Av. San Rafael Atlixco 186 México City, México.

Reviewers:

(1) Syed Khalid Mustafa, University of Tabuk, Saudi Arabia.

(2) Raul Pascalau, University of Life Sciences “King Mihai I”, Romania.

Additional Reviewers:

(1) Abdullah Hassn Mohammed, Tikrit University, Iraq.

(2) Amjad Abdul-Hadi Mohammed, Mosul, Iraq.

(3) Ghassan Jayed Zaidan, Tikrit University, Iraq.

(4) P. Sampathkumar, SASTRA Deemed University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.75/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Syed Khalid Mustafa, Saudi Arabia) | File 1 | File 2


Stage 2 | Peer review report_2 (Raul Pascalau, Romania) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.