Editor(s):
(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.
(2) Dr. Francisco Cruz-Sosa, Metropolitan Autonomous University Iztapalapa Campus, Av. San Rafael Atlixco 186 México City, México.
Reviewers:
(1) Alexandre Ricardo Pereira Schuler, Universidade Federal de Pernambuco, Brasil.
(2) Jerusa Souza Andrade, Instituto Nacional de Pesquisas da Amazônia, Universidade Nilton Lins, Brazil.
(3) Gede Sedana, Dwijendra University, Indonesia.
Additional Reviewers:
(1) Sandeep Bhardwaj, CCS Haryana Agricultural University, India.
Additional Reviewers: (Comments received after deadline)
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.66/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Alexandre Ricardo Pereira Schuler, Brasil) | File 1 | NA
Stage 2 | Peer review report_2 (Jerusa Souza Andrade, Brazil) | File 1 | File 2
Stage 2 | Peer review report_3 (Gede Sedana, Indonesia) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Comment_Editor_2_v1 | File 1 | NA