Editor(s):
(1) Dr. Muhammad Shehzad, Associate Professor, The University of Poonch Rawalakot, Pakistan.
Reviewers:
(1) Charles Nyarang’o Nyamwamu, University of Eldoret, Kenya.
(2) Asma Jabeen, Indian Institute of Rice Research, Osmania University, India.
Additional Reviewers:
(1) Frederico Denardi, Brazil.
Additional Reviewers: (Comments received after deadline)
(1) Ahmed Fathy Abd El-Khalek, Tanta University, Egypt.
(2) Amit A. Shahane, Central Agricultural University, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Charles Nyarang’o Nyamwamu, Kenya) | File 1 | File 2
Stage 2 | Peer review report_2 (Asma Jabeen, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA