Peer Review History: Effect of Different Concentration of Strawberry and Beetroot Juice on Quality and Storage of Strawberry Beetroot Candy

Editor(s):

(1) Prof. Anthony R. Lupo, University of Missouri, Columbia, USA.

Reviewers:

(1) Haifaa Abass Hussein, Al-Qadisiyah University, Iraq.

(2) Prisca Nneka Onuoha, African University of Science and Technology, Nigeria.

Additional Reviewers:

 

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.45/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Haifaa Abass Hussein, Iraq) | File 1 | File 2


Stage 2 | Peer review report_2 (Prisca Nneka Onuoha, Nigeria) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.