(1) Dr. Hakan Inci, Associate Professor, Bingol University, Bingol, Turkey.
(1) Tusneem Kausar, Institute of Food Science and Nutrition, University of Sargodha, Pakistan.
(2) Chand Basha, KL Deemed to be University, India.
(1) Iyevhobu Kenneth Oshiokhayamhe, Irrua Specialist Teaching Hospital (ISTH), Nigeria.
Additional Reviewers: (Comments received after deadline)
(1) Ogunrinola Olabisi Olufunmilayo, Lagos State University, Nigeria.
(2) P. Sureshkumar, Annamalai University, India.
Open Peer Review Policy: Click Here
Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Tusneem Kausar, Pakistan) | File 1 | NA
Stage 2 | Peer review report_2 (Chand Basha, India) | File 1 | NA
Stage 2 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA