Peer Review History: Effect of Botanical Extracts and Essential Oils on Alternaria brassicae (Berk.) Sacc. of Mustard (Brassica juncea L.)

Editor(s):

(1) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC), P.O. Banasthali Vidyapith, India.

Reviewers:

(1) V. N. Meena Devi, Noorul Islam Centre for Higher Education, India.

(2) Mahmoud Abbas Ali, South Valey University, Egypt.

Additional Reviewers:

(1) Anselmo Enrique Ferrer Hernandez, Havana University, Cuba.

(2) Muhammad Ahmad Zeshan, University of Sargodha, Pakistan.

(3) Ntambo Mbuya, University of Lubumbashi, DR Congo.

Additional Reviewers: (Comments received after deadline)

(1) Al Kareem Al-Taae, University of Mosul, Iraq.

(2) Eduardo Alves, Federal University of Lavras, Brazil.

(3) Samah Metwally Mahmoud Abd EL-Aziz, The National Research Centre, Egypt.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.4/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (V. N. Meena Devi, India) | File 1 | File 2


Stage 2 | Peer review report_2 (Mahmoud Abbas Ali, Egypt) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.