Editor(s):
(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.
Reviewers:
(1) J. B. Kathiriya, Kamdhenu University, India.
(2) Hailemariam Assefa, Mekdela Amba University, Ethiopia.
Additional Reviewers:
(1) Afaf Ejaz, Government College University Faisalabad, Pakistan.
(2) Ammara Fazal, University of Agriculture, Pakistan.
(3) Debajit Borah, Assam Agricultural University, India.
(4) Lokesh P. Sharma, India.
(5) Manobharathi K, Adhiparasakthi Agricultural College, India.
(6) Tansu Uskutoğlu, Pamukkale University, Turkey.
(7) Tibebu Bezabih Arefeayne, Haramaya University, Ethiopia.
Additional Reviewers: (Comments received after deadline)
(1) Dipak Kumar Mitra, Bodoland University, India.
(2) Rosa María García Nuñez, Universidad Autónoma Chapingo, Mexico.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.25/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (J. B. Kathiriya, India) | File 1 | NA
Stage 2 | Peer review report_2 (Hailemariam Assefa, Ethiopia) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA