Peer Review History: Evaluation of the Level of Aflatoxins in Raw Peanuts and Reduction Levels of Aflatoxins in Peanuts through Nixtamalization (Lime Treatment) and Calcium Enrichment

Editor(s):

(1) Dr. Surapong Pinitglang, Assistant Professor, Dean, School of Science and Technology, University of the Thai Chamber of Commerce, Bangkok, Thailand.

Reviewers:

(1) Olagunju Johnson Adetuwo, Adekunle Ajasin University, Nigeria.

(2) J.Rodolfo Rendon Villalobos, Instituto Politécnico Nacional, Mexico.

Additional Reviewers:

(1) Işılay Lavkor, Biological Control Research Institute, Turkey.

Additional Reviewers: (Comments received after deadline)

(1) Sunny Dhiman, Chandigarh University, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Olagunju Johnson Adetuwo, Nigeria) | File 1 | File 2


Stage 2 | Peer Review Report_2 (J. Rodolfo Rendon Villalobos, Mexico) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.