Peer Review History: An Analysis of Health Risk and Potential Elimination Strategies of Anti-nutritional Factors in Cereals and Legumes

Editor(s):

(1) Prof. Nelson PĂ©rez Guerra, Ourense Campus, University of Vigo, Spain.

Reviewers:

(1) Bakhan Jalil Jalal, Agricultural Research Centre, Slemani, Iraq.

(2) Jibachha Sah, Nepal Polytechnique Institute, Nepal.

(3) Keshamma E, Maharani Cluster University, India.

Additional Reviewers:

Additional Reviewers: (Comments received after deadline)

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.67/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer Review Report_1 (Bakhan Jalil Jalal, Iraq) | File 1 | NA


Stage 2 | Peer Review Report_2 (Jibachha Sah, Nepal) | File 1 | NA


Stage 2 | Peer Review Report_3 (Keshamma E, India) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA