Peer Review History: Contribution of the Characteristics of Farmers to use of Coping Strategies towards Household Food Security

Editor(s):

(1) Dr. Fang Xiang, International Business School, University of International and Business Economics, China.

(2) Dr. Daniele De Wrachien, State University of Milan, Italy.

Reviewers:

(1) Shadrack Kinyua Inoti, Egerton University, Kenya.

(2) Pu Peimin Nanjing, Nanjing Institute Of Geography & Limnology Chinese Academy Of Sciences, China.

(3) Abdoulaye Abdoul Ramane, Université De Parakou, Benin.

Additional Reviewers:

 

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.17/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Shadrack Kinyua Inoti, Kenya) | File 1 | File 2


Stage 2 | Peer review report_2 (Pu Peimin Nanjing, China) | File 1 | File 2


Stage 2 | Peer review report_3 (Abdoulaye Abdoul Ramane, Benin) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Journal Change | File 1 | NA


Stage 3 | Comment_Editor_2_v1 | File 1 | NA