Editor(s):
(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre BIOMASS, Catholic University of the Sacred Heart, Italy.
Reviewers:
(1) Ali K. Mohammed Ali, Baghdad University, Iraq.
(2) Shahram Gilaninia, Iran.
(3) K. Nishanthan, University of Jaffna, Sri Lanka.
Additional Reviewers:
(1) Zohra Mohammedi, University of Mascara, Algeria.
(2) Gheorghe LAZAROIU, Polytechnic University of Bucharest, Romania.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Ali K. Mohammed Ali, Iraq) | File 1 | File 2
Stage 2 | Peer review report_2 (Shahram Gilaninia, Iran) | File 1 | NA
Stage 2 | Peer review report_3 (K. Nishanthan, Sri Lanka) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA