Peer Review History: Influence of Some Solvents on the Extraction of Major Phenolic Compounds and their Antioxidant Activities in Egyptian Garlic (Allium sativum L.)

Editor(s):

(1) Dr. Mohammad Asadi, University of Mohaghegh Ardabili, Ardabil, Iran.

Reviewers:

(1) Ali Alqahtani, King Khalid University, Saudi Arabia.

(2) V. E. Edem, Crown-Hill University, Nigeria.

Additional Reviewers:

 

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Specific Comment:

Average Peer review marks at initial stage: 8.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Ali Alqahtani, Saudi Arabia) | File 1 | NA


Stage 2 | Peer review report_2 (V. E. Edem, Nigeria) | File 1 | File 2


Stage 2 | Journal change | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.