Peer Review History: Sensory Evaluation of Different Value Added Products of Aonla (Emblica officinalis G.) during Storage

Editor(s):

(1) Dr. Mohd Saidin Misnan, Associate Professor, Universiti Teknologi, Malaysia.

Reviewers:

(1) Urmila Choudhary, India.

(2) Dobrin Aurora, University of Agronomic Sciences and Veterinary Medicine of Bucharest, Romania.

Additional Reviewers:

 

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Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Urmila Choudhary, India) | File 1 | NA


Stage 2 | Peer review report_2 (Dobrin Aurora, Romania) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.