Editor(s):
(1) Dr. Afroz Alam, Associate Professor, Banasthali University (accredited A grade by NAAC), P.O. Banasthali Vidyapith- 304 022 (Rajasthan), India.
Reviewers:
(1) Veerabhadra Swamy A.L., KLE B.K. College of Arts, Science and Commerce, India.
(2) Firoozeh Chamandoosti, Iranian Research Institute of Plant Protection, Agricultural Research, Education and Extension Organizatio, Iran.
(3) Odunayo James Rotowa, University of Agriculture in Krakow, Poland.
Additional Reviewers:
(1) Valarmathi Pandian, ICAR- Central Institute for Cotton Research (CICR), India.
(2) Esameldin B. M. Kabbashi, National Food Research Centre, Sudan.
(3) Firoozeh Chamandoosti, Iranian Research Institute of Plant Protection, Iran.
(4) Henrique M A C Fonseca, University of Aveiro, Portugal.
(5) Mahfut, Lampung University, Indonesia.
(6) Pankaj Kumar Ray, Krishi Vigyan Kendra, India.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Veerabhadra Swamy A.L., India) | File 1 | File 2
Stage 2 | Peer review report_2 (Firoozeh Chamandoosti, Iran) | File 1 | File 2
Stage 2 | Peer review report_3 (Odunayo James Rotowa, Poland) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA