Editor(s):
(1) Dr. Wang Guangjun, Pearl River Fisheries Research Institute, Chinese Academy of Fishery Sciences, China.
Reviewers:
(1) Hemantha Kumar GH, Karnataka Veterinary, Animal and Fisheries Sciences University, India.
(2) Biswajit Pal, West Bengal State University, India.
Additional Reviewers:
(1) Arpita Sharma Kandpal, GBPUA&T, India.
(2) Phillip M. Randall, Capella University, USA.
(3) Poulami Ray, ICAR- National Dairy Research Institute, India.
(4) Sreemanta Sarkar, Bidhan Chandra College, India.
(5) Al-Nahda, International University, Niger.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7.5/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Hemantha Kumar GH, India) | File 1 | File 2
Stage 2 | Peer review report_2 (Biswajit Pal, India) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA