Peer Review History: Preservative Role of Boiling Water of Binahong Leaves (Anredera cordifolia) on the Shelf Life of Mackerel Fish Based on Organoleptic Characteristics

Editor(s):

(1) Dr. Pinar Oguzhan Yildiz, Assistant Professor, Ataturk University, Erzurum, Turkey.

(2) Dr. Luis Enrique Ibarra Morales, Research Professor, State University of Sonora, Mexico.

Reviewers:

(1) Adel Ammar Awad Abdelsalam Ellahamy, National Institute of Oceanography and Fisheries, Egypt.

(2) Erhabor Osarodion Destiny, Federal College of Education, Nigeria.

Additional Reviewers:

(1)  Agriopoulou Sofia, University of the Peloponnese, Greece.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 8.5/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Adel Ammar Awad Abdelsalam Ellahamy, Egypt) | File 1 | File 2


Stage 2 | Peer review report_2 (Erhabor Osarodion Destiny, Nigeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | NA


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Stage 3 | Revised_MS_v3_and_Feedback_v3 | File 1 | NA


Posted in Review History.