Peer Review History: Potential Use of Cashew Almond Aqueous Extract for Yoghurt Production

Editor(s):

(1) Dr. Mohammad Reza Naroui Rad, Sistan Agricultural and Natural Resources Research and Education Center, Iran.

Reviewers:

(1) Laura Stan, University of Agricultural Sciences and Veterinary Medicine, Romania.

(2) Neethu Asokan, Dav University, India.

Additional Reviewers:

(1) Gilles Olive, Belgium.

(2) Hugo Calixto Fonseca, Federal University of Minas Gerais, Brazil.

(3) Suresh Raghunathrao Kagne, Badrinarayan Barwale College, India.

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 7.25/10

Average Peer review marks at publication stage: 9/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Laura Stan, Romania) | File 1 | NA


Stage 2 | Peer review report_2 (Neethu Asokan, India) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA


Posted in Review History.