Editor(s):
(1) Dr. Nelson Pérez Guerra, Professor, Ourense Campus, University of Vigo, Spain.
Reviewers:
(1) Ihab Salah Ashoush, Ain Shams University, Egypt.
(2) Sajad Hussain Mir, State Council of Educational Research and Training, India.
(3) Agbara Gervase Ikechukwu, University of Maiduguri, Nigeria.
Additional Reviewers:
(1) Eman Moustafa El Sayed, National Research Centre, Egypt.
(2) Tatyana Boryanova Balabanova, University of Food Technology, Bulgaria.
(3) TIŢA Mihaela Adriana, Lucian Blaga University of Sibiu, Romania.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 7/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Ihab Salah Ashoush, Egypt) | File 1 | File 2
Stage 2 | Peer review report_2 (Sajad Hussain Mir, India) | File 1 | NA
Stage 2 | Peer review report_3 (Agbara Gervase Ikechukwu, Nigeria) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA