Editor(s):
(1) Dr. Marco Trevisan, Professor, Institute of Agricultural Chemistry and Environmental Research Centre Biomass, Catholic University of the Sacred Heart, Italy.
(2) Dr. Hon H. Ho, State University of New York, New York, USA.
Reviewers:
(1) Mahmoud Ali Refaey Eltoukhy, Benha University, Egypt.
(2) Ojoawo Olubunmi Titilayo, Ladoke Akintola University of Technology, Nigeria.
Additional Reviewers:
(1) Apahidean Alexandru, University of Agricultural Science and Veterinary Medicine Cluj-Napoca, Romania.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Mahmoud Ali Refaey Eltoukhy, Egypt) | File 1 | NA
Stage 2 | Peer review report_2 (Ojoawo Olubunmi Titilayo, Nigeria) | File 1 | File 2
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Comment_Editor_2_v1 | File 1 | NA