Editor(s):
(1) Prof. (Dr.) Kashmira J. Gohil, Director/Dean, Anand College of Pharmacy, Sharda Group of Institutions (SGI), Agra, India.
Reviewers:
(1) Sampoornam. W, Annai JKK Sampoorani Ammal College of Nursing, India.
(2) Małgorzata Stachoń, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences, Poland.
Additional Reviewers:
(1) Gyanesh Kumar Tiwari, Dr. Hari Singh Gour Central University, India.
(2) Nkporbu Aborlo Kennedy, University of Port Harcourt Teaching Hospital, Nigeria.
(3) Omolola Madoh Gegeleso, Ladoke Akintola University of Technology, Nigeria.
Open Peer Review Policy: Click Here
Specific Comment:
Average Peer review marks at initial stage: 8.25/10
Average Peer review marks at publication stage: 9/10
Peer Review History:
Stage 1 | Original Manuscript | File 1 | NA
Stage 2 | Peer review report_1 (Sampoornam. W, India) | File 1 | NA
Stage 2 | Peer review report_2 (Małgorzata Stachoń, Poland) | File 1 | NA
Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2
Stage 3 | Comment_Editor_1_v1 | File 1 | NA
Stage 3 | Revised_MS_v2_and_Feedback_v2 | File 1 | File 2
Stage 3 | Comment_Editor_1_v2 | File 1 | NA
Stage 3 | Revised_MS_v3_and_Feedback_v3 | File 1 | NA